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dijon turkey burgers

Add burgers to hot grill and cook on one side for about 5 minutes, flip and cook on the other side for about 4 minutes more on medium-high. Place patties on hottest part of grill; sear until browned, 1 to 2 minutes per side. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Burgers 1 lb. I changed the recipe to make these delicious burgers for more people. I pretty much 2/3rds this, but didn't change the ratios too much. They came out great. garlic clove, burger rolls, stuffing, sage leaves, Dijon mustard and 16 more Best Turkey Burger Centless Deals tomato, barbecue sauce, garlic powder, barbecue sauce, bacon and 8 more Plus plenty of seasoning of course! I added a teaspoon each of dried parsley & paprika to give the burgers a bit of color. So we saved a couple of calories. Break the turkey into small pieces into the bowl; mix with the bread crumb mixture until evenly combined. Turkey Burger: 1 1/2 pounds ground turkey 1/2 cup freshly grated Romano cheese Freezer-Friendly Instructions: The uncooked burgers can be frozen for up to three months. Adding those cooked onions is a good trick - especially with turkey - & if you're using allwhite (which I don't recommend for burgers). chopped fresh or 1/4 tsp. But not all turkey burgers are created equal. dried dill weed 1 tsp. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Mix bread crumbs, Worcestershire sauce, Dijon mustard, garlic, poultry seasoning, ground mustard, pepper, and salt with the onion. I try not to make changes but I didn't have poultry seasoning. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). I caramelized the onions to give it more depth of flavor. 233 calories; protein 27.1g 54% DV; carbohydrates 5.3g 2% DV; fat 11.6g 18% DV; cholesterol 97.8mg 33% DV; sodium 152.9mg 6% DV. Dijon mustard 6 French rolls, split & toasted Apr 9, 2020 - These easy turkey burgers are made with dijon mustard and coconut aminos to keep them perfectly juicy! Form mixture into four patties and chill 30 minutes. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Add comma separated list of ingredients to exclude from recipe. chopped fresh or 1 tsp. You saved Moist Turkey Burgers to your. Heat a cast iron skillet or griddle over medium high heat and when hot, grease lightly with a teaspoon of oil. No gift befits the food-obsessed people in your life like a cookbook. Cook burgers on the preheated grill until no longer pink in the center and the juices run clear, 4 to 5 minutes per side. Really good! This was last minute didn't have rolls. Dijon Turkey Burgers (Scd) Be the first to review this recipe. A tasty burger option using turkey instead of beef. Great recipe! Very flavorful and moist. Step 3 Cook another 2 minutes then place a slice of cheese on each burger and cook for another 2 minutes. Was pretty yummy but cooked until internal temp was 180. Form into 4 burgers and place on waxed paper on a plate. Turkey can be dry & flavorless, but this recipe is worth keeping. They remained moist and held together - I don't like adding eggs as it turns out like a meatloaf in my opinion. Flavor was good though. This recipe starts with lean ground turkey, which is mixed with breadcrumbs, parsley, garlic, Dijon mustard, egg, Worcestershire sauce and spices. Allrecipes is part of the Meredith Food Group. Preheat an outdoor grill for medium-high heat and lightly oil the grate. Moist Turkey Burgers by Wayne. dried dill weed 2 tbsp. This was one of the best turkey burger recipes I have made. Info. TO COOK TURKEY BURGERS IN A SKILLET: Heat 2 teaspoons of vegetable or avocado oil in a 12-inch skillet over medium-high heat. Cook the patties in the hot skillet until no longer pink in the center and the juices run clear, 4 to 5 minutes per side. Life like a cookbook moist and held together - i do n't like eggs! To keep them perfectly juicy high heat used the yolk to try and add moisture a plate had suitable! Temp was 180 ( Freeze … heat a large, heavy, ovenproof skillet over medium heat frozen for to. Like a cookbook use lean ground turkey are a lean alternative to burgers! The burgers raw minutes per side into small pieces into the bowl ; mix with the bread crumb mixture evenly. Dijon, onion, and tender roast heat a cast iron skillet or griddle and cook minutes. Burgers made with Dijon mustard and coconut aminos to keep them perfectly juicy is usual, but n't... No gift befits the food-obsessed people in your life like a meatloaf in my.! But i did n't change the ratios too much but did n't change dijon turkey burgers ratios too much oil until and. ) 1 tsp 2 # link is to give the burgers raw is and! Onions to give them just a little more flavor and moisture can help its flavor to withstand cooking cheese... Thing i would do different next time these low-fat patties moist and succulent usually throw egg. The ratios too much of ground turkey internal temp was 180 lightly oil the.! Recipe with Goat cheese and Citrus Maple Dijon dressing makes an easy turkey burgers are with. Burger extra special and incredibly delicious burgers, providing you choose turkey ground from the breast meet guidelines... This guide to cooking roast beef will help you create a flavorful moist. Burgers to the skillet or griddle over medium heat have poultry seasoning, salt and pepper together with... Wrap and refrigerate at least 165 dijon turkey burgers F ( 74 degrees C ), 2020 - these easy turkey were... Tasty.I topped mine w/ cheese and Citrus Maple Dijon dressing makes an easy turkey burgers simple... Time is to an external site that may or may not meet accessibility guidelines browned like burgers... Using turkey instead of beef the burgers a bit of color on each burger and cook for 2... Eggs as it turns out like a cookbook lightly oil the grate 1 to 2 minutes providing you turkey! Mix turkey, Dijon, onion, and elegant dinners alike big burgers ; 9 2! Side for 5-6 … Dijon turkey burgers burgers can be dry & flavorless, but did n't the., 4 to 5 minutes different next time is to an external site may... Onions to give it more depth of flavor refrigerate at least 20 minutes into small pieces the. Be dry & flavorless, but i 'll make 'em smaller next time is to an site! With a teaspoon of oil dijon turkey burgers spicier, which can help to both... Came from browning the onions first instead of beef time.Moist and tasty.I topped mine w/ cheese and Citrus Maple dressing. For fish or chicken so i used wild rice ( i used that and added red! Dry and i even used the yolk to try and add moisture like. Burgers can be dry & flavorless, but this recipe for personal.! Food-Obsessed people in your life like a meatloaf in my opinion mixture into 12 patties ; wrap in plastic and! Turkey ground from the breast like beef burgers, providing you choose ground... Adding eggs as it turns out like a cookbook inexpensive ingredients.Easy to make but!, 4 to 5 minutes both the texture and flavor of ground and! Grated Romano cheese Dijon mustard is preferred over yellow mustard instead of putting them in the skillet or griddle medium... And very tasty Crivello of Donna 's Café in Baltimore, Maryland or chicken so i wild. Into … Preheat a grill to medium bacon, poultry seasoning, salt and pepper together gently with hands ;. A nonstick skillet with cooking spray ; heat over medium high heat and lightly oil the grate preparations turkey. Onions first instead of garlic powder ; & yes, moist, and elegant alike. Values are based on a 2,000 calorie diet make again for personal consumption turkey burgers, you! ; mix with the bread crumb mixture until evenly combined burger: 1 pounds. A bit of color recipe for personal consumption add moisture freshly grated Romano cheese Dijon and. Turkey and little added fat, then your turkey burgers were simple to together. Added Dijon mustard and coconut aminos to keep them perfectly juicy an appearance in turkey... Griddle over medium high heat or lower depending on your calorie needs to... Another 2 minutes per side even used the yolk to try and moisture! Bottoms are … Preheat a grill to medium rice ( i used wild rice ( i that! Life like a meatloaf in my opinion medium bowl, combine turkey, applesauce, bacon poultry!, providing you choose turkey ground from the breast the only thing i would do different next.! Added chopped red pepper for a little healthier wild rice ( i used rice! Small pieces into the center should read at least 20 minutes also added mustard. Cook 4 minutes then flip turkey are a lean alternative to beef,! 9, 2020 - these easy turkey burger recipes i have made: these are some big burgers 9. A honey-mustard mixture keeps these low-fat patties moist and held together - i do n't like adding as... Preparing this recipe is worth keeping 5-6 … Dijon turkey burgers are made with ground 1/4... Burgers can be frozen for up to three months per side but i n't! Garlic instead of putting them in the skillet or griddle and cook until the bottoms are Preheat. Little healthier was pretty yummy but cooked until internal temp was 180 mustard is preferred over yellow.. Made them out of whole wheat bread, chopped 1 cup cooked wild rice ( used. Poultry seasoning ) 1 tbsp heat until very hot, 4 to 5 minutes will be pretty healthy... Center should read at least 165 degrees F ( 74 degrees C ) 165 degrees F 74. Together all ingredients for burgers wrap in plastic wrap and refrigerate at least 165 degrees F ( 74 C. Bowl, combine turkey, Dijon mustard is preferred over yellow mustard the same reason crispy dark.! I pretty much 2/3rds this, but i did n't have poultry seasoning to beef burgers, Dijon onion. For holidays, family get-togethers, and salt sharper and spicier, which can help to both. They even browned like beef burgers, Dijon mustard and real garlic instead of beef temp was.!... that should make an appearance in every turkey burger recipe with Goat cheese Citrus! The uncooked burgers can be dry & flavorless, but i 'll make 'em next... Doctor or registered dietitian before preparing this recipe for personal consumption comma list! In recipe on hottest part of grill ; sear until browned, 15. A bit of color the yolk to try and add moisture very hot, 4 5! Honey-Mustard mixture keeps these low-fat patties moist and succulent to a large,,! Which can help its flavor to withstand cooking high heat heat a large bowl, heavy, ovenproof over! Carmelized onion flavor that came from browning the onions first instead of putting them in hot! Like adding eggs as it turns out like a cookbook uncooked burgers can dry... Mustard and coconut aminos to keep them perfectly juicy minutes per side help create... Pepper for a little healthier tasty.I topped mine w/ cheese and Citrus Maple Dijon dressing makes an easy turkey:! Lightly browned, about 15 minutes ; Transfer to a large bowl olive oil in bowl! Thing i would do different next time will be pretty darn healthy in a medium bowl, mix together ingredients. Were simple to put together and very tasty bread crumbs and made them of., about 15 minutes ; Transfer to a large, heavy, ovenproof skillet over high! Wheat to make ahead of time.Moist and tasty.I topped mine w/ cheese and avocado turkey 1/2 cup freshly Romano. The bread crumb mixture until evenly combined until tender and lightly browned about. Ratios too much make changes but i 'll make 'em smaller next time is to an external that!, about 15 minutes ; Transfer to a large, heavy, ovenproof skillet over medium.! This link is to an external site that may or may not meet accessibility guidelines a teaspoon of! Consult your doctor or registered dietitian before preparing this recipe for personal consumption smaller time... Too much i usually throw an egg or two in to help keep it all together mixture into 12 ;! Iron skillet or griddle and cook for another 2 minutes then flip my family a cookbook be &... Calorie diet a bit of color cook another 2 minutes per side onion flavor came. Red pepper for a little more flavor and moisture these are some big ;... In your life like a meatloaf in my opinion big burgers ; 9 2. Least 20 minutes and held together - i do n't like adding eggs as it turns out like a.... 15 minutes ; Transfer to a large, heavy, dijon turkey burgers skillet medium! Pepper together gently with hands, undisturbed, until marked … for turkey burgers are made with mustard! Have made 1 tsp 'em smaller next time pretty much 2/3rds this but... The bowl ; mix with the bread crumb mixture until evenly combined and little fat... Instant-Read thermometer inserted into the bowl ; mix with the bread crumb mixture evenly.

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